The Sitting Duck is hosting Thanksgiving Dinner with chef Ryanne’s catering company, Roasted Roots.
Reserve your spot.
$35/per person and reservations are required and can be made on Roasted Roots Catering FB Page:
Reservations click here: https://www.sittingduckmt.com/bigfork-thanksgiving-dinner?fbclid=IwAR3aSAB0egR2yXibG00UBpiN_5Aj1qAxhcYufeNClMExzminot25lKaW9AA
For hours, contact via email hi@sittingduckmt.com or call (406) 692-6024