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X-WR-CALDESC:Events for Bigfork | Small Village - Big Adventure
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DTSTART;TZID=America/Denver:20260919T180000
DTEND;TZID=America/Denver:20260919T180000
DTSTAMP:20260910T164049Z
CREATED:20260910T164049Z
LAST-MODIFIED:20260910T164049Z
UID:10039684-1789840800-1789840800@bigfork.org
SUMMARY:Oktoberfest Dinner at Woods Bay Wine
DESCRIPTION:Join us at Woods Bay Wine for our 12th Annual Oktoberfest Dinner featuring Munich/Bavarian German Cuisine. \n  \nSeating Time: 6:00 pm\nDays: Friday & Saturday\nSeptember 18th & 19th\n$120 per person\n*Each Course Paired with Wine \nFirst Course\nKürbiscremesuppe und Schwarzbrot\n(German Style Pumpkin Soup with Traditional Pumpkin Oil\nserved with house made Pumpernickel Bread) \nSecond Course \nGartensalat mit Birnen\, Walnüssen\, und Ziegenkäse\n(Garden Salad with Pears\, Walnuts\, and Herbed Goat Cheese ) \nThird Course\nBrauhaus Gulasch mit Spätzle \n(Paprika Spiced Beef Stew with Spätzle ) \n  \nFourth Course\nSchnitzel mit Kartoffelsalat und Rötkohl\n(Pork Schnitzel with ‘German’ Potato Salad and Red Cabbage) \n  \nFifth Course\nApfelstrudel mit Schlag\n(Original Apple Strudel with Cream)
URL:https://bigfork.org/event/oktoberfest-dinner-at-woods-bay-wine/2026-09-19/
LOCATION:Woods Bay Wine
CATEGORIES:Community,Food,Special Events
ATTACH;FMTTYPE=image/jpeg:https://bigfork.org/wp-content/uploads/2026/07/Woods-Bay-Wine-Event.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260920T150000
DTEND;TZID=America/Denver:20260920T210000
DTSTAMP:20260910T162600Z
CREATED:20260910T162600Z
LAST-MODIFIED:20260910T162600Z
UID:10039679-1789916400-1789938000@bigfork.org
SUMMARY:Sparkling Wines of Austria & Germany
DESCRIPTION:Join us at Woods Bay Wine to enjoy sparking wines of Austria and Germany. Known as ‘Sekt’ these wines are crisp & refreshing. Showcasing some of the best indigenous grape varietals of both Germany & Austria. Tasting includes Maps & Information
URL:https://bigfork.org/event/sparkling-wines-of-austria-germany/
LOCATION:Woods Bay Wine
CATEGORIES:Community,Education,Special Events
ATTACH;FMTTYPE=image/jpeg:https://bigfork.org/wp-content/uploads/2026/07/Woods-Bay-Wine-Event.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260924T150000
DTEND;TZID=America/Denver:20260924T210000
DTSTAMP:20260910T162750Z
CREATED:20260910T162750Z
LAST-MODIFIED:20260910T162750Z
UID:10039680-1790262000-1790283600@bigfork.org
SUMMARY:6th Annual "Grüner for a Greener World"
DESCRIPTION:Join us at Woods Bay Wine for our 6th Annual “Grüner for a Greener World” event. Austria leads the industry with Bio/Sustainable wines\, the way they have made wines for thousands of years. In this featured tasting we will enjoy Grüner Veltiner from all around Austria. This wine is exceptional at pairing with a variety of foods! It is dry\, crisp\, and beyond delightful! Featuring a variety of Gruner Veltliners\, from Brut to Still. Talking points about Austria’s leading the way on Sustainable Practices and Family owned Vineyards.
URL:https://bigfork.org/event/6th-annual-gruner-for-a-greener-world/
LOCATION:Woods Bay Wine
CATEGORIES:Community,Education,Special Events
ATTACH;FMTTYPE=image/jpeg:https://bigfork.org/wp-content/uploads/2026/07/Woods-Bay-Wine-Event.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260925T180000
DTEND;TZID=America/Denver:20260925T180000
DTSTAMP:20260910T170436Z
CREATED:20260910T170436Z
LAST-MODIFIED:20260910T170436Z
UID:10039685-1790359200-1790359200@bigfork.org
SUMMARY:Oktoberfest Dinner at Woods Bay Wine
DESCRIPTION:Join us at Woods Bay Wine for our 12th Annual Oktoberfest Dinner: “An Evening in Vienna”. \n  \nSeating Time: 6:00 pm\nDays: Friday & Saturday\nSeptember 25th & 26th\n$150 per person\n*Each Course will be paired with Wine \nFirst Course\nBuchweizenpfannkuchen  mit Apfel & Wurzelsellerie Salat\nund geröstete Haselnüsse\n(Buckwheat Crepe with an Apple & Celery Root Slaw\nFinished with Creme Fresh and Toasted Hazelnuts) \n  \nSecond Course\nStosuppe\n(Common Autumn Cream based soup of Potato-Leek\nTopped with Homemade Pumpernickel Croutons) \n  \nThird Course\nHeilbuttfilet glasiert mit Lardo Uber Pastinakenpüree\nund Verjus und Liebstöckelsoße \n(Halibut Fillet glazed with Lardo\,\nserved with Parsnip Puree and a Verjuus & Lovage Sauce) \n  \nFourth Course \nRindsrouladen mit reichhaltige Pilzsoße\nmit Schupfnudel und Zwiebel \n(Old world Beef Rouladen Roll with Rich Mushroom Gravy sauce\,\nPotato Dumpling & Caramelized Onions) \n  \nFifth Course\nSachertorte mit Schlagobers\n(Sachertorte with Cream)
URL:https://bigfork.org/event/oktoberfest-dinner-at-woods-bay-wine-2/2026-09-25/
LOCATION:Woods Bay Wine
CATEGORIES:Community,Food,Special Events
ATTACH;FMTTYPE=image/jpeg:https://bigfork.org/wp-content/uploads/2026/07/Woods-Bay-Wine-Event.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260926T180000
DTEND;TZID=America/Denver:20260926T180000
DTSTAMP:20260910T170436Z
CREATED:20260910T170436Z
LAST-MODIFIED:20260910T170436Z
UID:10039686-1790445600-1790445600@bigfork.org
SUMMARY:Oktoberfest Dinner at Woods Bay Wine
DESCRIPTION:Join us at Woods Bay Wine for our 12th Annual Oktoberfest Dinner: “An Evening in Vienna”. \n  \nSeating Time: 6:00 pm\nDays: Friday & Saturday\nSeptember 25th & 26th\n$150 per person\n*Each Course will be paired with Wine \nFirst Course\nBuchweizenpfannkuchen  mit Apfel & Wurzelsellerie Salat\nund geröstete Haselnüsse\n(Buckwheat Crepe with an Apple & Celery Root Slaw\nFinished with Creme Fresh and Toasted Hazelnuts) \n  \nSecond Course\nStosuppe\n(Common Autumn Cream based soup of Potato-Leek\nTopped with Homemade Pumpernickel Croutons) \n  \nThird Course\nHeilbuttfilet glasiert mit Lardo Uber Pastinakenpüree\nund Verjus und Liebstöckelsoße \n(Halibut Fillet glazed with Lardo\,\nserved with Parsnip Puree and a Verjuus & Lovage Sauce) \n  \nFourth Course \nRindsrouladen mit reichhaltige Pilzsoße\nmit Schupfnudel und Zwiebel \n(Old world Beef Rouladen Roll with Rich Mushroom Gravy sauce\,\nPotato Dumpling & Caramelized Onions) \n  \nFifth Course\nSachertorte mit Schlagobers\n(Sachertorte with Cream)
URL:https://bigfork.org/event/oktoberfest-dinner-at-woods-bay-wine-2/2026-09-26/
LOCATION:Woods Bay Wine
CATEGORIES:Community,Food,Special Events
ATTACH;FMTTYPE=image/jpeg:https://bigfork.org/wp-content/uploads/2026/07/Woods-Bay-Wine-Event.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260927T150000
DTEND;TZID=America/Denver:20260927T210000
DTSTAMP:20260910T162936Z
CREATED:20260910T162936Z
LAST-MODIFIED:20260910T162936Z
UID:10039681-1790521200-1790542800@bigfork.org
SUMMARY:Austrian Cellar Selection: Single Vineyard
DESCRIPTION:Join us at Woods Bay Wine for our Austrian Cellar Selection: Single Vineyard\, a part of our Old World Wines Series. We will now journey to the specific DACs of Austria to really learn where some of the best Pinot Noir\, St. Laurent\, Riesling\, Rotgipfler\, & Grüner Veltiner comes from. Wines from here can be aged for decades. A perfect addition to your Cellar Selection. Learn more about these high end Wines from coveted vineyards that have been producing wines for hundreds of years. These Wines are Dry/ “Trochen” and a wonderful addition to any wine enthusiast’s cellar! Class led by Sommelier.
URL:https://bigfork.org/event/austrian-cellar-selection-single-vineyard/
LOCATION:Woods Bay Wine
CATEGORIES:Community,Education,Special Events
ATTACH;FMTTYPE=image/jpeg:https://bigfork.org/wp-content/uploads/2026/07/Woods-Bay-Wine-Event.jpg
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